It's summer time and I've been into the chilled desserts. I feel that I knocked it out of the park with this frozen oreo tiramisu. It's cold, boozy, and packed full of golden oreos. Did I mention those said oreos have been soaked in some strong coffee and coffee liqueur? Yep, it's heavenly!
This treat is boozy but if kids will be sharing this treat with you, leave it out or just substitute it with more strong coffee. It's going to taste pretty much the same either way. I just like adding a little alcohol to the desserts that I know Lucian won't be eating. It's fun and I have a huge collection of booze that I want to use every chance I get!
I could have sat down and ate the entire dessert by myself, if I'm honest. I wanted to, I really really REALLY did. I took a few bites and then a few more and walked away. Let me tell you why. I have gained 15ish pounds this summer and I have the mindset to take it back off.
Sometimes, it's incredibly hard to be a dessert food blogger and cut back on shoving all the amazing things you make into your face. It's incredibly rewarding though. I give everyone food, I get to work with some amazing people, learn a lot of new things.
Speaking of working with some amazing people, OXO sent me this 8 piece snap glass round container set to show off to you. I absolutely love this bowls. The lids are amazing. Each lid has four locking tabs and a removable gasket for a leakproof seal.
They also sent me a little salad dressing shaker and 2-in-1 salad servers because I'm all about the salad life right now.
Frozen Oreo Tiramisu
Ingredients
- 1 ½ cups heavy cream whipped
- ½ cup granulated sugar
- 1 cup mascarpone cheese
- ¼ cup + 1 T. coffee liqueur divided
- ¾ cup strong coffee
- 32 - 36 golden oreo cookies
- 1 - 2 teaspoon unsweetened cocoa powder
Instructions
- In a large mixing bowl, whip the heavy cream until stiff.
- In a separate bowl, add in the mascarpone cheese and sugar. Mix on medium with a hand mixer until combined.
- Add the mascarpone and cheese mixture in with the whipped heavy cream and 1 T. coffee liqueur. Mix on medium using a hand mixer until incorporated. Set aside.
- Brew your strong coffee and add in ¼ cup of the coffee liqueur. Stir.
- Dip each oreo into the hot coffee for about 10 seconds.
- Using the 7 cup bowl which is probably equivalent to an 8x8 pan, line the bottom with the soaked Oreos. It should take 8 - 9 oreos.
- Add a layer of the mascarpone whipped cream mixture and spread out evenly.
- Repeat dipping oreos and adding them to the next layer.
- Add another layer of mascarpone whipped cream mixture and spread out evenly.
- Do the oreo and mascarpone whipped cream mixture two more times.
- Place lid on the dish and place into the freezer for 2 - 4 hours to set up.
- Dust the top of the tiramisu with the cocoa powder using a small sifter. Slice and serve!
Notes
Nutrition
(Nutrition facts are an estimate and not guaranteed to be accurate. Please see a registered dietitian for special diet advice.)
Tiramisu! Love it or hate it?
Rachel @ Mesa Cooking Co. says
This looks absolutely incredible! I love how easy this looks to make - perfect for a summer dessert. Those golden Oreos are a total weakness of mine - why does self-control have to be so hard??
Demeter | Beaming Baker says
Oh my! Miranda, I'm serious... every time I come here (and every time I say this), I get hungrier and hungrier with every visit to your site. Just when I thought tiramisu couldn't get any yummier... you went and added Oreos. Woah. Kudos on your self-control because I would absolutely have none when face with this dessert. 😉
Kristen Chidsey says
Pretty sure I could have sat down and ate this entire thing to myself as well. WOW!! What a great way to use golden oreos.
Ami@NaiveCookCooks says
OMG oreo tiramisu!! This tiramisu looks divine and I don't blame you wanting to eat all of it by yourself! I would have done the same thing too!!
V says
Do you soak the golden oreos, filling and cookie?
Miranda C. says
I dip the Oreos into the coffe for about 10 seconds to soften them. Hope you enjoy!
Abeer says
I have still not made a successful tiramisu. This looks so easy that I think even I can pull it off...heheh 😉
Karly says
So Golden Oreos are kind of my jam, making this recipe 100% my obsession. I'm in love with this- so perfect for summer!
annie says
So simple and pretty! Who needs lady fingers when you have oreos? Pinning.
cakespy says
Good gravy! This is beautiful in all the right ways. I want it!
Mary @ LOVE the secret ingredient says
This does look delicious, the ultimate test to not have quite a few slices! Wishing you success!
Crystal says
This looks delicious! Can't wait to try. I am an avid lover of all things Tiramisu!
Sophia @ Little Box Brownie says
Stop it, this is to good, yum how amazing does that look!!
Megan says
Oh.MY.WORD. This looks amazing!!! Love love love this! Pinned! Thanks for sharing at Merry Monday!
Julianne @ Beyond Frosting says
How awesome is this?!
Aly ~ Cooking In Stilettos says
This is gorgeous and the perfect pick-me-up! I adore this recipe. Thank you so much for sharing with us at the Delicious Dishes Recipe Party!
Krystle says
What a creative idea! The OXO containers also look fab
Mimi says
Can I make this the day before a party and leave it in the freezer overnight?
Miranda C. says
Hi Mimi! You can freeze the tiramisu overnight. It will taste great! Enjoy.