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Mocha No Bake Cookies

Course Dessert
Cuisine American
Keyword Mocha No Bake Cookies
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 15 cookies
Calories 271kcal
Author Miranda Couse

Ingredients

Instructions

  • Measure out the quick cooking oats, vanilla and peanut butter.
  • Lay down wax paper on the counter
  • In a large saucepan, add granulated sugar, cocoa powder, and instant coffee. Mix to combine.
  • Add in butter and milk.
  • Turn on medium to high heat and let the butter melt. Stir often.
  • Stir the ingredients until it comes to a boil. When it comes to a rolling boil in the center of the pan, time it for two minutes.
  • Remove saucepan from heat and stir in the vanilla, peanut butter and quick cooking oats. Stir until everything is incorporated
  • Spoon the mixture onto the wax paper with two spoons and let cool completely.

Nutrition

Calories: 271kcal | Carbohydrates: 39g | Protein: 4g | Fat: 11g | Saturated Fat: 5g | Cholesterol: 17mg | Sodium: 44mg | Potassium: 145mg | Fiber: 1g | Sugar: 28g | Vitamin A: 200IU | Calcium: 23mg | Iron: 0.9mg