Vanilla Cheesecake

Looking for a Classic Vanilla Cheesecake to serve up? Here is my go-to vanilla cheesecake recipe that is velvety, creamy, and paired with a buttery graham cracker crust.

Serve this cheesecake up for an after-dinner dessert, bring to a potluck, or make for a holiday party.

How to Make  Vanilla Cheesecake

INGREDIENTS

Graham Crackers Butter Sugar Cream Cheese Vanilla Eggs Sour Cream Heavy Cream Strawberries

Step 1

Add your graham cracker crumbs, butter and sugar into a bowl. Mix well and then use it to press down into the pan.

Place the graham cracker crust into the fridge while you work on the batter.

Step 2

Step 3

In a bowl you will mix up cream cheese until it is nice and creamy. I find a mixer is best. Add in the sugar, vanilla, and whisk till it is combined.

Step 4

Then you will add in the eggs one at a time. Then add in the heavy cream, and sour cream.

Swipe up for the full recipe!

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