Mini Pumpkin Cheesecakes

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These mini pumpkin cheesecakes are creamy and SO delicious! The individual cheesecakes are baked with pumpkin puree so they're packed with pumpkin pie flavor.

Topped off with maple syrup and fresh whipped cream, this mini pumpkin cheesecakes recipe makes a great Fall dessert, especially for Thanksgiving!

How To Make Mini Pumpkin Cheesecakes

INGREDIENTS

Step 1

Step 2

Crust In a medium bowl, add in the graham cracker crumbs, granulated sugar, and melted butter. Stir to combine.

Cheesecake In a large mixing bowl, add in the cream cheese and pumpkin puree. Beat on medium until creamy.

Swipe up for the full recipe!

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