Fresh Strawberry Cake
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This
Fresh Strawberry Cake
is made with fresh strawberries that have been cooked down and an extra punch of flavor from some freeze-dried strawberries.
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This Strawberry Cake recipe is so tender, moist, and perfect for spring or Valentine's Day!
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How To Make Strawberry Cake
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INGREDIENTS
INGREDIENTS
- strawberries - butter - sugar - vegetable oil - eggs - vanilla extract - cake flour - strawberry powder - baking powder - baking soda - gel food coloring - powdered sugar - milk
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Step 1
Step 1
Cream the butter and sugar
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Beat in the vegetable oil
Step 2
Step 2
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Step 3
Step 3
Slowly add the eggs and vanilla.
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Step 4
Step 4
Mix the cake flour, strawberry powder, baking powder, and baking soda in a separate bowl.
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Step 5
Step 5
Alternate adding the dry ingredient mix and the cooled strawberry puree to the wet ingredients.
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Step 6
Step 6
Add food coloring and mix until the color is even.
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Step 7
Step 7
Pour the cake batter into the prepared cake pan and bake!
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