Caramel Sauce
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There are so many uses for caramel sauce that you absolutely must learn how to make it- then you can have it anytime
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Ingredients
–Sugar
– Unsalted Butter
– Heavy cream
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How to Make Caramel Sauce
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Cook white sugar until caramelized
Step 1
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Remove the cooked white sugar from the heat immediately after it reaches the correct color for your caramel sauce as it can burn quickly!
Step 2
Step 2
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Immediately after removing the saucepan from the heat, add in the butter and stir until melted and combined.
Immediately after removing the saucepan from the heat, add in the butter and stir until melted and combined.
Step 3
Step 3
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Step 4
Step 4
Then slowly add in the heavy cream and whisk until the caramel comes together.
Then slowly add in the heavy cream and whisk until the caramel comes together.
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