Chocolate Cupcakes

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These Homemade Chocolate Cupcakes with chocolate buttercream frosting are rich and incredibly tender. They are easy to mix together and chocolate lovers will adore them.

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How to make this Chocolate Cupcakes topped with Chocolate Buttercream

Chocolate Cupcakes > butter > vegetable oil > buttermilk Chocolate Buttercream Frosting > powdered sugar > vanilla extract > heavy whipping cream


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Chocolate Cupcakes Preheat oven to 350 degrees F. Line two cupcake pans with paper liners.

 In a medium bowl, add in the melted butter, vegetable oil, and cocoa powder. Whisk until smooth.

Add in the buttermilk, sour cream, and vanilla. Continue to whisk until the sour cream is incorporated.

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