Pickled Vegetable Hummus

I love pickled things and vinegar. This pickled vegetable hummus is basically the best thing ever.

How To Make Pickled Vegetable Hummus


– Chick peas  – Garlic  – Olive oil – Tahini – Hot sauce – Pickled garden vegetables Swipe up for full list of ingredients

Step 1

Preheat oven to 350 degrees. Roast an entire head of garlic by cutting the top tip off and rubbing with olive oil then wrapping in tin foil.

In a blender or food processor, add in all the chick peas. Add in the roasted garlic, olive oil, and tahini.

Step 2

Step 3

Mix on high until the chick peas are finely chopped pieces.

Add in the hot sauce, pickled vegetable juice and vegetables. Mix until the hummus is completely smooth about 3 - 4 minutes.

Step 4

Swipe up for the full recipe!

Swipe up for the full recipe!

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