Pecan Tassies

These Pecan Tassies are like mini pecan pies with a buttery cream cheese crust and a super simple pecan filling.

How To Make Pecan Tassies 

INGREDIENTS

– Cream cheese  – All-purpose flour – Egg – Light brown sugar – Butter – Pecans Swipe up for full list of ingredients

Step 1

In a medium bowl, add in the butter and cream cheese. Beat with a hand mixer until creamed.

Add in the flour and beat until a dough forms.

Step 2

Step 3

Using a 1 tablespoon cookie scoop, scoop the dough and place into each cavity of a mini muffin pan.

Press the dough into the bottom and up the sides of the mini muffin cavity.

Step 4

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