This festive dessert dip is made with Little Debbie snack cakes, cream cheese, milk, vanilla extract, and whipped topping. Serve this dip up at any holiday gathering or even for a decadent Christmas Eve treat.
You can add the dip to a serving bowl and finish with some sprinkles and the extra Christmas tree that is left over. I colored some ganache and drizzled it on top of resemble the little snack cakes.