How To Make Cake Pops

Have you been wanting to learn how to make cake pops? This is the perfect tutorial to do so with just a cake mix, water, eggs, frosting (that doesn't have butter), and almond bark.

Thanks to a facebook live from Sweet Grace Cake Pops, I quickly learned how to make cake pops so they turn out perfectly every time.

How to make Cake Pops


Duncan Hines cake mix chocolate water large eggs canned frosting almond bark coconut oil

Step 1

Preheat oven to 350 degrees F. Line a 9x13-inch baking pan with tin foil. Lightly spray the foil with nonstick baking spray.

Add the cake mix, water, and eggs into a large bowl. Beat with a hand mixer on low until the eggs are incorporated.

Step 2

Step 3

Turn the mixer on medium and continue to beat for another 2 minutes.

Step 4

Pour the batter into the prepared pan. Spread the batter out evenly.

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