Homemade Brownies

These Homemade Brownies are rich, fudgy, and made from scratch. The brownie batter can be made in less than 15 minutes and tastes amazing served warm or at room temperature.

How To Make Homemade Brownies


– Butter – Vegetable oil – Granulated sugar – Light brown sugar – Eggs – Vanilla extract Swipe up for full list of ingredients

Step 1

In a large mixing bowl, add in the butter, oil, granulated sugar, and brown sugar. Whisk until combined.

Add the eggs and vanilla extract. Whisk for 1 minute or until the mixture becomes lighter in color.

Step 2

Step 3

Add in the cocoa powder, flour, salt, and baking powder. Stir in with a spatula just until combined. Don’t overmix or it will become cakey.

Pour the mixture into the prepared 9x13 pan and carefully spread the dough to the edges.

Step 4

Swipe up for the full recipe!

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