Grilled Tortilla Chips and Hummus

Want to impress your guests at your next cookout? These grilled tortilla chips and hummus dip will have everyone raving.

How To Make Grilled Tortilla Chips and Hummus


– Tortilla shells – Extra virgin olive oil – Chickpeas – Tahini – Extra virgin olive oil – Garlic  – Parmesan cheese – Badia Seasoning Swipe up for full list of ingredients

Step 1

Preheat your grill. Stack the tortilla shells on top of each other. Slice the tortilla shells into 8 triangles.

Using a basting brush, coat one side of the tortilla with olive oil. It doesn't need to be a heavy coating.

Step 2

Step 3

Lightly sprinkle some seasoning onto the olive oil coated tortilla.

Place the tortilla piece onto the grate olive oil side down. Add about 5 or 6 of them at a time.

Step 4

Swipe up for the full recipe!

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