Easy Caramel Chocolate Chip Cookie Cups
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These
Easy Caramel Chocolate Chip Cookie Cups
are simple, decadent, and the perfect last-minute dessert.
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Putting these little cookie cups together is just as easy as it sounds. They literally are ready to go into the oven in about 5 minutes.
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How To Make Easy Caramel Chocolate Chip Cookie Cups
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INGREDIENTS
INGREDIENTS
– Chocolate chip cookie dough
– Canned or homemade chocolate frosting
– Caramel chocolate kisses
– Sanding sugar
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Step 1
Step 1
Unwrap all the Hershey kisses and place them in a bowl. Open the roll of cookie dough and place it in a bowl for easy scooping.
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Scoop the cookie dough into tablespoon-sized scoops. Roll the dough into a ball and then place it into a mini muffin tin.
Step 2
Step 2
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Step 3
Step 3
Press a caramel kiss into the center of each cookie dough ball and then bake. When the edges of the cookie cups begin to turn golden brown, they are done!
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