Cinnamon Roll Cheesecake

This Cinnamon Roll Cheesecake is a crowd-pleasing cheesecake that can be made for any occasion.

How To Make Cinnamon Roll Cheesecake

INGREDIENTS

– Cinnamon Rolls – Cream cheese – Granulated sugar – All-purpose flour – Full-fat sour cream – Vanilla extract Swipe up for full list of ingredients

Step 1

Preheat the oven to 350 degrees F. Prepare the springform pan.

Press the 8 cinnamon rolls into the bottom of the pan. Bake for 18 minutes. Reduce oven temperature to 325 degrees F.

Step 2

Step 3

For the filling, add the brown sugar, cinnamon, and flour to a small bowl. Stir to combine.

Pour in the butter and stir until the sugar is coated with the melted butter. It should look somewhat dry and clumpy.

Step 4

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