Cinnamon Roll Cheesecake
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This
Cinnamon Roll Cheesecake is
a crowd-pleasing cheesecake that can be made for any occasion.
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How To Make Cinnamon Roll Cheesecake
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INGREDIENTS
INGREDIENTS
– Cinnamon Rolls – Cream cheese – Granulated sugar – All-purpose flour – Full-fat sour cream – Vanilla extract
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Step 1
Step 1
Preheat the oven to 350 degrees F. Prepare the springform pan.
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Press the 8 cinnamon rolls into the bottom of the pan. Bake for 18 minutes. Reduce oven temperature to 325 degrees F.
Step 2
Step 2
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Step 3
Step 3
For the filling, add the brown sugar, cinnamon, and flour to a small bowl. Stir to combine.
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Pour in the butter and stir until the sugar is coated with the melted butter. It should look somewhat dry and clumpy.
Step 4
Step 4
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