Chocolate Guinness and Baileys Cheesecake Cake

This Guinness and Baileys Cheesecake Cake is so  decadent and perfect for St. Patrick's Day! 

It has two layers of homemade chocolate Guinness cake with a Baileys  cheesecake center and frosted with a Baileys cream cheese whipped  cream.

How To Make Chocolate Guinness and Baileys Cheesecake Cake

INGREDIENTS

– flour – sugar – unsweetened cocoa powder –baking soda –  baking powder –  Guinness beer  –  vegetable oil –  eggs –  vanilla extract – sour cream - cream cheese - Baileys Irish cream

Step 1

In the first bowl, add in all of the dry ingredients. Whisk the dry ingredients together until everything is evenly distributed in the bowl.

In the second bowl add in the wet ingredients. Continue whisking while slowing pouring in the Guinness beer until everything is incorporated.

Step 2

Step 3

Add the dry ingredients into the wet and whisk until the batter comes together and the lumps are all worked out.

Step 4

Divide the batter into two prepared 9-inch round cake pans that are wrapped with bake-even strips.

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