Candy Cane Pie

This Candy Cane Pie is a delicious pink cream pie made with cream cheese, pudding, peppermint extract, and a few other ingredients! It comes together quickly and sets up pretty firm. 

How To Make  Candy Cane Pie


– Cream Cheese  – Powdered Sugar – Butter  – Vanilla Extract – Peppermint Extract – Instant Pudding Mix Cheesecake Flavor – Heavy Whipping Cream – Red Gel Food Color Swipe up for full list of ingredients

Step 1

Add the Oreos to a food processor and pulse until fine crumbs form. Add the butter to the crumbs and pulse until the crumbs are coated.

Pour the Oreo crumbs into a 9-inch pie plate and firmly press into the bottom and up the sides of the plate. Refrigerate the pie crust.

Step 2

Step 3

In a large bowl, add in the cream cheese, powdered sugar, and butter. Using a hand mixer, beat on medium speed until smooth and creamy.

Add in the vanilla extract and peppermint extract and beat until combined.

Step 4

Swipe up for the full recipe!

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