Blueberry Cheesecake

This Blueberry Cheesecake is a homemade blueberry cheesecake recipe with a buttery graham cracker crust, sweet and tangy cheesecake filling that's swirled with a blueberry sauce. This blueberry swirl cheesecake is incredible, down to the last crumb. Check out the rest of the Cheesecake recipes too.

Blueberries are one of my favorite fruits for tossing into desserts. The versatility and flavor the blueberries leave in this cheesecake are phenomenal.

How To Make Blueberry Cheesecake

INGREDIENTS

blueberries granulated sugar lemon juice cornstarch graham cracker crumbs

Step 1

Beat the cream cheese in a mixing bowl with an electric mixer until creamy.

Beat in the sugar.

Step 2

Step 3

Add in the vanilla extract and then the eggs one at a time. Beat in each egg just until combined. Scrape down the bottom and sides of the bowl.

Step 4

Beat in sour cream, heavy whipping cream, lemon zest, and fresh lemon juice.

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