Blood Orange Chocolate Trifles

Blood Oranges are so pretty and amazing with chocolate. Let me introduce you to these gorgeous blood orange chocolate trifles.  

How To Make Blood Orange Chocolate Trifles


– Granulated sugar – Water – Oranges  – Egg – Salt – Cornstarch – Butter – Heavy cream Swipe up for full list of ingredients

Step 1

In a saucepan, add in the sugar and water. Turn the heat to medium and let it come up to a boil. Stir to incorporate the sugar.

Slice the oranges thinly. Once the water begins to boil, add in the orange slices. Reduce heat to a simmer.

Step 2

Step 3

Flip the orange slices every 10 minutes and let them simmer for about 1 hour.

Once they've simmered for 1 hour, place them on a cooling rack that has a baking pan or parchment paper underneath it.

Step 4

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