Banana Pudding
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The ultimate potluck dessert, weeknight treat, or summer potluck has Chessman cookies, real banana slices, with a creamy pudding.
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Ingredients
–Bananas
– Cold water
– Sweetened condensed milk
– Godiva instant white chocolate vanilla bean pudding
–Heavy whipping cream
– Chessman Cookies
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How to Make Banana Pudding
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In a large bowl, add the water and sweetened condensed milk. Whisk until combined.
Step 1
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Step 2
Add in the packet of pudding and continue to whisk until incorporated.
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Place in the fridge for 4 hours.
Place in the fridge for 4 hours.
Step 3
Step 3
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Step 4
Step 4
Whip the cream with a hand mixer on medium until stiff peaks form.
Whip the cream with a hand mixer on medium until stiff peaks form.
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Step 5
Step 5
Fold the whipped cream into the chilled pudding mixture until no streaks remain.
Fold the whipped cream into the chilled pudding mixture until no streaks remain.
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Step 6
Step 6
In a trifle bowl or casserole dish, layer pudding, cookies, and then bananas. Repeat pattern.
In a trifle bowl or casserole dish, layer pudding, cookies, and then bananas. Repeat pattern.
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Step 7
Step 7
Cover with plastic wrap and chill for 12 hours or overnight.
Cover with plastic wrap and chill for 12 hours or overnight.
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