Apple Fritter Cake

This Apple fritter cake is a moist, sweet-filled cake with tender apples and drizzled with a glaze. This gives you that classic apple fritter taste but in a cake form. 

This is a delicious apple recipe to add to your menu to make. No matter what you call it, you will enjoy this recipe.

How To Make Apple Fritter Cake


– Brown Sugar – Ground Cinnamon – Granulated Sugar – Unsalted Butter – Eggs – Vanilla Extract – All-purpose Flour – Baking Powder – Buttermilk – Granny Smith Apples  – Walnuts Swipe up for full list of ingredients

Step 1

Preheat oven to 350 degrees. In a small bowl, add the brown sugar and cinnamon. Stir to combine and set aside.

In a large bowl, add granulated sugar and the butter. Beat with a hand mixer until creamed. Then, add the vanilla extract, one egg, buttermilk and beat until well combined.

Step 2

Step 3

Add the second egg and beat until the egg is incorporated. Set aside. In a separate bowl, add the baking powder and flour. Stir to combine.

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