Apple Cake with Peanut Butter Frosting
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Apple Cake with Peanut Butter Frosting
- This apple cake recipe is perfect for fall!
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Moist apple cake layered with peanut butter frosting and chocolate jimmies, garnished with fresh apple slices. Apples and peanut butter are meant to be together!
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How to make
Apple Cake with Peanut Butter Frosting
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INGREDIENTS
Cake: grated apples granulated sugar brown sugar cinnamon nutmeg Frosting: butter smooth peanut butter chocolate sprinkles
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Step 1
Cake
Preheat oven to 350 degrees. Spray 4 8 inch pans with non-stick cooking spray. Dust each pan with 1 T. of flour.
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Step 2
Cake
Grate about 8 or 9 small green apples. You want enough to make 3 cups of apple. Don't drain off the juice.
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Step 1
Frosting
In a mixing bowl, add in the butter and peanut butter. Mix on medium until incorporated.
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Step 2
Frosting
Add in the powdered sugar and mix until combined. Turn the mixer on high and let it beat for another two minutes.
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