Apple Cake with Peanut Butter Frosting

Apple Cake with Peanut Butter Frosting - This apple cake recipe is perfect for fall!

Moist apple cake layered with peanut butter frosting and chocolate jimmies, garnished with fresh apple slices. Apples and peanut butter are meant to be together!

How to make Apple Cake with Peanut Butter Frosting

INGREDIENTS

Cake: grated apples granulated sugar brown sugar cinnamon nutmeg Frosting: butter smooth peanut butter chocolate sprinkles

Step 1 Cake

Preheat oven to 350 degrees. Spray 4 8 inch pans with non-stick cooking spray. Dust each pan with 1 T. of flour. 

Step 2 Cake

Grate about 8 or 9 small green apples. You want enough to make 3 cups of apple. Don't drain off the juice.

Step 1 Frosting

In a mixing bowl, add in the butter and peanut butter. Mix on medium until incorporated.

Step 2 Frosting

 Add in the powdered sugar and mix until combined. Turn the mixer on high and let it beat for another two minutes.

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