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Boozy Sweet Peach Tea Popsicles
These Boozy Sweet Peach Tea Popsicles are perfect for entertaining your girlfriends poolside!
Prep Time
40
minutes
mins
Cook Time
5
minutes
mins
Total Time
45
minutes
mins
Servings:
11
servings
Author:
Miranda Couse
Ingredients
2
fresh peaches
pitted and sliced
½
cup
granulated sugar
¼
cup
peach schnapps
2 ½
cups
water
3
tea bags
Instructions
In a microwave-safe bowl, add in the water. Microwave for 5 minutes.
Add in the 3 tea bags and let steep for 5 minutes.
Gently squeeze out the tea bags and discard.
Let the tea cool to room temperature. It may take 30 minutes or more. You can place it in the fridge to cool it quicker.
In a blender, add in the peaches and granulated sugar. Blend until completely smooth.
Add in the peach schnapps and cooled tea into the blender and mix until incorporated.
Pour the mixture into a cup with a pour spout. Fill each cavity with the peach tea mixture.
Run water on the sticks. Place the sticks into the mold and place in the freezer over night.
Run warm water onto the bottom of the popsicle mold for about 30 seconds. Remove the popsicles from the mold.
Store the popsicles in a freezer safe container.
Notes
To store any leftover boozy sweet peach tea popsicles, place in an airtight container or ziploc freezer bag in the freezer for up to 3 months.
Nutrition
Calories:
60
kcal
|
Carbohydrates:
13
g
|
Protein:
0.2
g
|
Fat:
0.1
g
|
Saturated Fat:
0.01
g
|
Polyunsaturated Fat:
0.02
g
|
Monounsaturated Fat:
0.02
g
|
Sodium:
6
mg
|
Potassium:
33
mg
|
Fiber:
0.4
g
|
Sugar:
13
g
|
Vitamin A:
89
IU
|
Vitamin C:
1
mg
|
Calcium:
3
mg
|
Iron:
0.1
mg