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4
from 1 vote
Dirty Root Beer Floats
This Dirty Root Beer float is made with ice cream, root beer, booze and a maraschino cherry!
Prep Time
5
minutes
mins
Cook Time
0
minutes
mins
Total Time
5
minutes
mins
Servings:
1
serving
Author:
Miranda Couse
Ingredients
2
tablespoon
root beer schnapps
3
scoops
vanilla ice cream
¾-1
cup
root beer
spray whipped cream
for garnish
1
stemmed maraschino cherry
for garnish
Instructions
Add your root beer schnapps in the cup. I don't have a jigger, so I used my measuring spoons.
Add the vanilla ice cream.
Pour the cold root beer over top of the ice cream. It will foam like crazy! You might want to do it very slowly so it doesn't spill all over.
Give it a stir. Add a straw. Top with a swirl of whipped cream and maraschino cherry. Enjoy!
Notes
To make this kid friendly, simply leave out the
root beer schnapps.
Nutrition
Calories:
2758
kcal
|
Carbohydrates:
184
g
|
Protein:
34
g
|
Fat:
208
g
|
Saturated Fat:
130
g
|
Polyunsaturated Fat:
8
g
|
Monounsaturated Fat:
60
g
|
Cholesterol:
726
mg
|
Sodium:
249
mg
|
Potassium:
1632
mg
|
Fiber:
2
g
|
Sugar:
141
g
|
Vitamin A:
6590
IU
|
Vitamin C:
1
mg
|
Calcium:
1113
mg
|
Iron:
1
mg