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Chocolate Peanut Butter Smoothie

Course Drinks
Prep Time 5 minutes
Total Time 5 minutes
Servings 1 glass
Author Miranda Couse


  • 2 overripe bananas sliced and frozen
  • 1/3 cups peanut butter
  • 1 + 1/2 T. unsweetened cocoa powder
  • 1/2 cup Almond Breeze Original Almondmilk
  • 1 T . granulated sugar or honey


  • Add the bananas, peanut butter, cocoa powder, almondmilk and sugar into a blender. I used my little magic bullet.
  • Blend until the smoothie is completely smooth.
  • Pour the smoothie into a glass and drink.


- I froze the bananas for 2 hours. They weren't completely frozen when I used them.
- I used granulated sugar, but honey or a calorie free sweetener would work well too.
- Add another 1/4 cup of milk, if you want the smoothie thinner.